Society Garlic
Tulbaghia violacea
Basic Information
Family: Alliaceae
Genus: tulbaghia
Plant ID (slug): tulbaghia-violacea
Numeric ID: 25604
USDA Hardiness: 7-11
Ratings
Physical Characteristics
Tulbaghia violacea is an evergreen Perennial growing to 0.3 m (1ft) by 0.3 m (1ft in) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 7. It is in flower from June to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.
Distribution
S. Africa - Eastern Cape, Transvaal.
Habitats
Cultivated Beds; South Wall. By. West Wall. By.
Edible Uses
Edible Parts: Flowers Leaves Root Edible Uses: Leaves and stems - raw or cooked. A mild garlic flavour, they are used as a flavouring in soups and salads[183]. A substitute for chives and garlic. Flowers - raw or cooked. They can be added to salads, used as a garnish or flavouring in cooked foods[183]. The flowers are very ornamental, they have a sweet, onion-like heat in the mouth.
Medicinal Uses
There is some evidence that Society Garlic has antifungal properties. It is used locally as a herbal remedy to treat several ailments.
Known Hazards
None known
Detailed Information
Additional Information
Title: Tulbaghia violacea Society Garlic