Ban Xia, Crowdipper
Pinellia ternata
Basic Information
Family: Araceae
Genus: pinellia
Plant ID (slug): pinellia-ternata
Numeric ID: 24473
USDA Hardiness: 5-9
Ratings
Physical Characteristics
Pinellia ternata is a CORM growing to 0.2 m (0ft 8in) by 0.2 m (0ft 8in). See above for USDA hardiness. It is hardy to UK zone 6. It is in flower from July to August. The species is hermaphrodite (has both male and female organs). Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
Distribution
E. Asia - China, Japan, Korea.
Habitats
Woodland Garden Sunny Edge; Dappled Shade;
Edible Uses
Edible Parts: Root Edible Uses: Root[177]. The tuber is about 12mm in diameter[266]. No more details of edibility are given in these reports but caution is advised since the fresh root is toxic[238]. The toxins can be destroyed by thoroughly drying, or very well cooking the root[K].
Medicinal Uses
Antiemetic Antiphlogistic Cancer Expectorant Febrifuge Sialagogue Styptic The root of ban xia is antiemetic, antiphlogistic, expectorant, febrifuge, sialagogue and styptic. It also strengthens the spleen[147, 174, 176, 178, 279]. Modern research has shown that this remedy is very effective in controlling nausea and vomiting[238]. It is also an ingredient of a Chinese prescription for removing gallstones without surgery, a process that usually causes severe nausea[238]. The root is also used internally in the treatment of coughs with thin watery phlegm and gastritis[238]. The fresh root is extremely acrid and contains toxins, these are neutralized upon drying or by soaking in tea or vinegar[238]. The root is harvested in the summer and dried for later use, it should not be used fresh[174, 238]. Extracts of the plant have been shown to have analgesic, antiemetic, anticancer and sedative activity[218].
Known Hazards
The plant is toxic[147]. This report probably refers to the presence of calcium oxylate. This is toxic and if consumed makes the mouth and digestive tract feel as though hundreds of needles are being stuck into it. However, calcium oxylate is easily destroyed by thoroughly cooking or drying the plant[172].
Detailed Information
Additional Information
Title: Pinellia ternata Ban Xia, Crowdipper