Cirsium dipsacolepis

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Basic Information

Family: Asteraceae or Compositae

Genus: cirsium

Plant ID (slug): cirsium-dipsacolepis

Numeric ID: 20734

USDA Hardiness: Coming soon

Ratings

Physical Characteristics

Cirsium dipsacolepis is a PERENNIAL growing to 1 m (3ft 3in). It is in flower from September to November, and the seeds ripen from October to November. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, Lepidoptera (Moths & Butterflies), beetles. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Distribution

E. Asia - Japan.

Habitats

Cultivated Beds;

Edible Uses

Edible Parts: Oil Root Edible Uses: Oil Root - cooked[116, 177]. The root is thickened and carrot-shaped[275]. It is likely to be rich in inulin, a starch that cannot be digested by humans. This starch thus passes straight through the digestive system and, in some people, ferments to produce flatulence[K].

Medicinal Uses

None known

Known Hazards

None known

Detailed Information

Additional Information

Title: Cirsium dipsacolepis