Curry Plant

Helichrysum italicum

Physical Characteristics

Helichrysum italicum is an evergreen Shrub growing to 0.6 m (2ft) by 1 m (3ft 3in). See above for USDA hardiness. It is hardy to UK zone 8 and is not frost tender. It is in leaf all year, in flower from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil and can tolerate drought. The plant can tolerates strong winds but not maritime exposure.

Distribution

S. Europe.

Habitats

Woodland Garden Sunny Edge; Hedge;

Edible Uses

Edible Parts: Edible Uses: Condiment Tea Leaves - used as a flavouring in salads and cooked foods[183, 238, 244]. They have a slight flavour of curry, though they do not impart this very well to other foods[K]. An essential oil (from the leaves?) is used as a flavouring to enhance fruit flavours in sweets, ice cream, baked goods, soft drinks and chewing gum[183]. A tea is made from the flower heads[183].

Medicinal Uses

None known

Known Hazards

None known