Holy Flax

Santolina rosmarinifolia

Physical Characteristics

Santolina rosmarinifolia is an evergreen Shrub growing to 0.5 m (1ft 8in) by 1 m (3ft 3in). See above for USDA hardiness. It is hardy to UK zone 7. It is in leaf all year, in flower from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy) and medium (loamy) soils, prefers well-drained soil and can grow in nutritionally poor soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil and can tolerate drought.

Distribution

S.W. Europe.

Habitats

Hedge; South Wall. In.

Edible Uses

Edible Parts: Flowers Leaves Edible Uses: Condiment Drink Tea Holy Flax leaves are added to savoury Mediterranean dishes and to cocktails to add an olive-like flavour. Small quantities set off sweet dishes with the olive flavour. The flowering parts are used in herbal tea.

Medicinal Uses

None known

Known Hazards

The bruised leaves have been known to cause a severe rash on sensitive skins[182].