Cauliflower
Brassica oleracea botrytis
Basic Information
Family: Brassicaceae or Cruciferae
Genus: brassica
Plant ID (slug): brassica-oleracea-botrytis
Numeric ID: 24772
USDA Hardiness: 3-10
Ratings
Physical Characteristics
Brassica oleracea botrytis is a BIENNIAL growing to 0.8 m (2ft 7in). See above for USDA hardiness. It is hardy to UK zone 4 and is not frost tender. It is in flower from May to August, and the seeds ripen from July to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in heavy clay soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. The plant can tolerate maritime exposure.
Distribution
A cultivated form of B. oleracea.
Habitats
Cultivated Beds;
Edible Uses
Edible Parts: Flowers Leaves Edible Uses: Immature flowering head - raw or cooked[1, 16, 37, 46]. A mild cabbage-like flavour, they make an excellent cooked vegetable and are also very acceptable in salads[K]. By careful selection of cultivars, it is possible to produce flowering heads all year round[K]. Leaves - cooked[37]. A mild cabbage flavour, they make a good cooked vegetable[K]. Do not over-harvest them, however, since this would adversely affect the production of the flowering head[K].
Medicinal Uses
None known
Known Hazards
None known
Detailed Information
Additional Information
Title: Brassica oleracea botrytis Cauliflower