Shallon, Salal
Gaultheria shallon
Basic Information
Family: Ericaceae
Genus: gaultheria
Plant ID (slug): gaultheria-shallon
Numeric ID: 19608
USDA Hardiness: 6-9
Ratings
Physical Characteristics
Gaultheria shallon is an evergreen Shrub growing to 1.2 m (4ft) by 1 m (3ft 3in) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 5. It is in leaf all year, in flower from May to June, and the seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy) and medium (loamy) soils. Suitable pH: mildly acid soils and can grow in very acid soils. It can grow in full shade (deep woodland) semi-shade (light woodland) or no shade. It prefers dry or moist soil and can tolerate drought.
Distribution
Western N. America - British Columbia to California. Occasionally naturalized in Britain.
Habitats
Woodland Garden Sunny Edge; Dappled Shade; Shady Edge; not Deep Shade; Ground Cover;
Edible Uses
Edible Parts: Fruit Edible Uses: Tea Fruit - raw, cooked or dried for later use[2, 3, 4, 183]. Sweet and juicy with a pleasant flavour[11, 95, 101], it makes good raw eating[K]. The fruit can also be made into preserves, pies, drinks etc or be dried and used like raisins[183]. The fruit is about 10mm in diameter[200] and is produced over a period of several weeks in late summer[K]. A pleasant tea is made from the leaves[101].
Medicinal Uses
Astringent Poultice Stomachic A poultice of the toasted, pulverized leaves has been applied to cuts[257]. A poultice of the chewed leaves has been applied to burns and sores[257]. The leaves have been chewed to dry the mouth[257]. An infusion of the leaves have been used as a stomach tonic and a treatment for diarrhoea, coughs, TB etc[257].
Known Hazards
None known
Detailed Information
Additional Information
Title: Gaultheria shallon Shallon, Salal