Goat's Rue, Professor-weed

Galega officinalis

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Basic Information

Family: Fabaceae or Leguminosae

Genus: galega

Plant ID (slug): galega-officinalis

Numeric ID: 21559

USDA Hardiness: 4-8

Ratings

Physical Characteristics

Galega officinalis is a PERENNIAL growing to 1.2 m (4ft) by 0.8 m (2ft 7in) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 4. It is in flower from June to July, and the seeds ripen in August. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. It can fix Nitrogen. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in nutritionally poor soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Distribution

S. Europe to W. Asia. Naturalized in S. Britain.

Habitats

Woodland Garden Sunny Edge; Dappled Shade; Meadow;

Edible Uses

Edible Parts: Leaves Edible Uses: Curdling agent Leaves - cooked[2]. Used like spinach[177, 183]. Some caution is advised due to reports of possible toxicity. The herb is used as a substitute for rennet in curdling plant milks etc[183].

Medicinal Uses

Diaphoretic Diuretic Galactogogue Hypoglycaemic Goat's rue was once important in the treatment of plague, fevers and infectious diseases[238]. It is still used in modern herbalism, though mainly for its effect in promoting milk-flow in lactating mothers (it has been shown to increase the flow of milk in cows and goats by 35 - 50%[4, 7, 238]) and for its positive effect on the digestive system[238]. The plant contains galegine, an alkaloid that strongly reduces blood sugar levels which make it useful in the treatment of diabetes[254]. The leaves and flowering tops are diaphoretic, diuretic, galactogogue and hypoglycaemic[4, 7, 21, 165]. It has also been used in the treatment of fevers[4, 7]. It is taken internally to treat insufficient lactation, late-onset diabetes, pancreatitis and digestive problems, especially chronic constipation caused by a lack of digestive enzymes[238]. The plant is harvested as it is just coming into flower and is dried for later use[4]. Some caution is advised, see notes above on toxicity.

Known Hazards

A few reports exist, none of them in Britain, of toxicity to mammals[76], though the plant is often fed to cows and goats in order to increase their milk yield[238].

Detailed Information

Additional Information

Title: Galega officinalis Goat's Rue, Professor-weed