Bitter Vetch
Lathyrus linifolius montanus
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Basic Information
Family: Fabaceae or Leguminosae
Genus: lathyrus
Plant ID (slug): lathyrus-linifolius-montanus
Numeric ID: 21627
USDA Hardiness: 5-9
Ratings
Physical Characteristics
Lathyrus linifolius montanus is a PERENNIAL growing to 0.6 m (2ft). See above for USDA hardiness. It is hardy to UK zone 6. It is in flower from June to July, and the seeds ripen from August to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. It can fix Nitrogen. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid and neutral soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
Distribution
Most of Europe, including Britain, but absent in far north and rare in southeast.
Habitats
Woodland Garden Sunny Edge; Dappled Shade; Hedgerow;
Edible Uses
Edible Parts: Root Seed Edible Uses: Seed - cooked[2, 177]. Used as a vegetable, they are served in the same manner as sweet chestnuts[2]. Some caution is advised in the use of this seed, see the notes above on toxicity. Root - cooked[5, 61, 105]. Boiled or roasted, they have a sweet flavour and are very nutritious[2, 115].
Medicinal Uses
None known
Known Hazards
The seed contains a toxic amino-acid which, in large quantities, can cause a very serious disease of the nervous system known as 'lathyrism'. The seed is said to be perfectly safe and very nutritious in small quantities, but should not comprise more than 30% of the diet[65, 76].
Detailed Information
Additional Information
Title: Lathyrus linifolius montanus Bitter Vetch