Field Pea

Pisum sativum arvense

Field Pea - Main image

Basic Information

Family: Fabaceae or Leguminosae

Genus: pisum

Plant ID (slug): pisum-sativum-arvense

Numeric ID: 25826

USDA Hardiness: Coming soon

Ratings

Physical Characteristics

Pisum sativum arvense is a ANNUAL growing to 2 m (6ft 7in). It is not frost tender. It is in flower from May to September, and the seeds ripen from July to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Occasionally bees. The plant is self-fertile. It can fix Nitrogen. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Distribution

S. Europe? An occasional escape from cultivation in Britain.

Habitats

Cultivated Beds;

Edible Uses

Edible Parts: Leaves Seed Edible Uses: Seed - cooked or sprouted and eaten raw[2, 46, 61]. A good source of protein. The seeds of this sub-species tend to be of poorer quality than the species, being less rich in sugars. They are grown mainly for use when mature and dried. Young leaves - cooked[177].

Medicinal Uses

Contraceptive Skin The seed is contraceptive, fungistatic and spermacidal[218]. The dried and powdered seed has been used as a poultice on the skin where it has an appreciable affect on many types of skin complaint including acne[7]. The oil from the seed, given once a month to women, has shown promise of preventing pregnancy by interfering with the working of progesterone[218]. The oil inhibits endometrial development[240]. In trials, the oil reduced pregnancy rate in women by 60% in a 2 year period and 50% reduction in male sperm count was achieved[240].

Known Hazards

None known

Detailed Information

Additional Information

Title: Pisum sativum arvense Field Pea