Tachia

Tachia guianensis

Physical Characteristics

Tachia guianensis is an evergreen Shrub growing to 3 m (9ft) by 3 m (9ft) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 10. It is noted for attracting wildlife. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Distribution

S. America - Brazil, Peru, Colombia, Guyana, Surinam, French Guiana.

Habitats

Edible Uses

None known

Medicinal Uses

Antiinflammatory Antipyretic Appetizer Cholagogue Digestive Febrifuge Parasiticide Stomachic Tonic Tachia guianensis is a very bitter herb that is highly valued by indiginous peoples for its beneficial effect upon the digestive system, and as a treatment against fevers. All parts of the plant can be used, though the root is most commonly employed. The very bitter root is antiinflammatory, antipyretic, appetizer, cholagogue, febrifuge, stomachic and tonic. A powerful and very effective herb, it is used to treat intermittent fevers. It is also used like gentian to improve the appetite, strengthen the digestive system, relieve abdominal pain and rid the digestive tract of parasites. It is said that there is no better remedy for 'sore stomach' than a tea made from the root. The powdered leaves are to the coca preparation 'to make it taste better'.

Known Hazards

None known