Sweet Pignut, Pignut hickory, Broom Hickory, Pignut Hickory
Carya glabra
Basic Information
Family: Juglandaceae
Genus: carya
Plant ID (slug): carya-glabra
Numeric ID: 24120
USDA Hardiness: 4-9
Ratings
Physical Characteristics
Carya glabra is a deciduous Tree growing to 30 m (98ft) by 20 m (65ft) at a slow rate. See above for USDA hardiness. It is hardy to UK zone 4. It is in leaf from June to October, in flower from April to May, and the seeds ripen in October. The species is monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and is pollinated by Wind. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.
Distribution
Eastern N. America - Ontario to Florida.
Habitats
Woodland Garden Canopy;
Edible Uses
Edible Parts: Sap Seed Edible Uses: Seed - raw or cooked[61, 101, 161]. Very variable in quality, some are sweet and pleasant whilst others are bitter and astringent[1, 2, 11, 46, 63, 183]. In general it is inferior to other hickories[117, 159]. The nut is rather small[K], has a very thick shell and contains very little edible matter[82, 226]. The seed ripens in late autumn and, when stored in its shell in a cool place, will keep for at least 6 months[K]. Sap - tapped in spring and used as a refreshing drink. Sweet[101].
Medicinal Uses
None known
Known Hazards
None known
Detailed Information
Additional Information
Title: Carya glabra Sweet Pignut, Pignut hickory, Broom Hickory, Pignut Hickory