Pineapple Sage, Pineapple-scented Sage,
Salvia elegans
Basic Information
Family: Lamiaceae or Labiatae
Genus: salvia
Plant ID (slug): salvia-elegans
Numeric ID: 23764
USDA Hardiness: 8-11
Ratings
Physical Characteristics
Salvia elegans is an evergreen Perennial growing to 1 m (3ft 3in) by 1 m (3ft 3in) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 8. It is in leaf all year, in flower from March to May. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. It is noted for attracting wildlife. Suitable for: light (sandy) and medium (loamy) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.
Distribution
Southern N. America - Mexico to Guatemala.
Habitats
Cultivated Beds;
Edible Uses
Edible Parts: Edible Uses: Condiment The leaves have a pleasant scent of pineapple and can be used fresh or dried as a flavouring[238]. They are added to cold drinks and fruit salads, fresh leaves can be placed under sponge cake mixtures to give a subtle scent, whilst the fresh or dried leaves can be added to savoury dishes to give a sausage-like flavour[238, K]. Edible flowers.
Medicinal Uses
Pineapple sage tea has been used to calm nerves, and it aids in digestion.
Known Hazards
None known
Detailed Information
Additional Information
Title: Salvia elegans Pineapple Sage, Pineapple-scented Sage,