Theobroma glaucum

Physical Characteristics

Theobroma glaucum is an evergreen Tree growing to 12 m (39ft) by 12 m (39ft) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 10. The flowers are pollinated by Insects, Wind. Suitable for: medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid and neutral soils. It can grow in semi-shade (light woodland). It prefers moist soil.

Distribution

Northern S. America - Brazil, Peru, Ecuador, Colombia.

Habitats

Edible Uses

Edible Parts: Fruit Oil Seed Edible Uses: Drink Oil The seeds are a source of a cacao that is said to be of good quality[46 , 636 ]. The seeds of species in this genus are generally a rich source of oil (around 50%), starch (around 15%) and protein (around 15%)[636 ]. They also contain a volatile oil and the stimulating alkaloids caffeine and theobromine[636 ]. Fruit - raw. The pulp is sucked out of the fruit, or it is used to make a refreshing drink[636 ]. The pale orange pulp has a very sweet flavour[636 ].

Medicinal Uses

Antibacterial Cardiac Emollient Hypotensive Skin Although no specific reports of medicinal use have been seen for this plant, the seed is a source of cacao powder and butter. These products have the following medicinal uses:- Cacao powder and butter, which are obtained from the seed, are nutritive[238 ]. The butter is also applied externally as an emollient[238 ]. Cacao powder is taken internally in the treatment of angina and high blood pressure[238 ]. Cacao butter is an excellent emollient, being applied to the skin to soothe and soften it[238 ]. It is used traditionally to treat chapped skin and burns, and is also rubbed into bruises[238 ]. Research has shown that it can help to counter the bacteria responsible for boils and septicaemia[254 ].

Known Hazards

None known