Ethiopian Banana, Abyssinian banana

Ensete ventricosum

No image available for this plant

Basic Information

Family: Musaceae

Genus: ensete

Plant ID (slug): ensete-ventricosum

Numeric ID: 19769

USDA Hardiness: 9-11

Ratings

Physical Characteristics

Ensete ventricosum is an evergreen Perennial growing to 6 m (19ft) by 3 m (9ft). See above for USDA hardiness. It is hardy to UK zone 10 and is frost tender. It is in leaf all year. The species is hermaphrodite (has both male and female organs). Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Distribution

N. Africa - Ethiopia.

Habitats

Woodland Garden Sunny Edge; South Wall. By. West Wall. By.

Edible Uses

Edible Parts: Root Seed Stem Edible Uses: The chopped and grated pulp of the corms and leaf sheaths is fermented and used as a flour in making kocho bread[134, 177, 183]. 100% kocho flour or a mixture of kocho and other cereal flours may be used[183]. It is said to taste like a good quality bread[2]. The endosperm of the seed is consumed as a food[183]. The base of the flower stalk is edible cooked[2, 177].

Medicinal Uses

None known

Known Hazards

None known

Detailed Information

Additional Information

Title: Ensete ventricosum Ethiopian Banana, Abyssinian banana