Finger Millet, African finger millet

Eleusine coracana

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Basic Information

Family: Poaceae or Gramineae

Genus: eleusine

Plant ID (slug): eleusine-coracana

Numeric ID: 19542

USDA Hardiness: 8-11

Ratings

Physical Characteristics

Eleusine coracana is a ANNUAL growing to 0.3 m (1ft). See above for USDA hardiness. It is hardy to UK zone 9. It is in flower from July to August, and the seeds ripen from August to October. The species is monoecious (individual flowers are either male or female, but both sexes can be found on the same plant) and is pollinated by Wind. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils and can grow in saline soils. It cannot grow in the shade. It prefers moist soil.

Distribution

S.E. Asia. It probably arose through cultivation from E. indica.

Habitats

Cultivated Beds;

Edible Uses

Edible Parts: Seed Edible Uses: Seed - cooked. Used as a millet, the seed can be cooked whole or ground and used as a flour[183]. It is used in cakes, puddings, porridge etc[1, 2, 46, 171, 183]. The flour makes a very fair unleavened bread if it is first soaked overnight in water[2]. It is often used in making fermented foods[183]. Finger millet is the main food grain for many peoples, especially in dry areas of India, Nepal and Sri Lanka[269, 272]. The grain is higher in protein, fat and minerals than rice, corn, or sorghum[269]. When consumed as food it provides a sustaining diet, especially for people doing hard work[269]. The grain may also be malted and a flour of the malted grain used as a nourishing food for infants and invalids[269]. Finger millet is considered an especially wholesome food for diabetics[269]. The seed is about 2mm in diameter[2]. A nutritional analysis is available[218]. Seed yield is about 5 Tonnes per hectare[269]. Ragi grain possesses excellent storage properties and is said to improve in quality with storage. Seed can be stored without damage for as long as 50 years[269]. They are highly valued as a reserve food in times of famine. Yield depends on variety and is directly related to duration, height and tillering capacity of type grown. Types with straight spikes give better yields than those with curved spikes[269].

Medicinal Uses

Astringent Febrifuge Leprosy Tonic The seed is astringent, tonic and cooling[240]. It is used in the treatment of fevers, biliousness and hepatitis[218, 240]. The leaf juice has been given to women in childbirth, and the plant is reported to be diaphoretic, diuretic, and vermifuge[269]. The plant is a folk remedy for treating leprosy, liver disease, measles, pleurisy, pneumonia, and small pox[269].

Known Hazards

None known

Detailed Information

Additional Information

Title: Eleusine coracana Finger Millet, African finger millet