Parsley-Leaved Hawthorn
Crataegus apiifolia
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Basic Information
Family: Rosaceae
Genus: crataegus
Plant ID (slug): crataegus-apiifolia
Numeric ID: 22720
USDA Hardiness: 6-9
Ratings
Physical Characteristics
Crataegus apiifolia is a deciduous Shrub growing to 4 m (13ft 1in). See above for USDA hardiness. It is hardy to UK zone 7 and is not frost tender. It is in flower in May. The species is hermaphrodite (has both male and female organs) and is pollinated by Midges. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and can grow in heavy clay soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist or wet soil and can tolerate drought. The plant can tolerates strong winds but not maritime exposure. It can tolerate atmospheric pollution.
Distribution
Southern N. America - Virginia to Florida, west to Texas and Missouri.
Habitats
Woodland Garden Sunny Edge;
Edible Uses
Edible Parts: Fruit Edible Uses: Fruit - raw or cooked[183]. The fruit can be used in making pies, preserves, etc, and can also be dried for later use. About 7.5mm in diameter[200] with a thin flesh[227]. There are up to five fairly large seeds in the centre of the fruit, these often stick together and so the effect is of eating a cherry-like fruit with a single seed[K].
Medicinal Uses
Cardiotonic Hypotensive Although no specific mention has been seen for this species, the fruits and flowers of many hawthorns are well-known in herbal folk medicine as a heart tonic and modern research has borne out this use. The fruits and flowers have a hypotensive effect as well as acting as a direct and mild heart tonic[222]. They are especially indicated in the treatment of weak heart combined with high blood pressure[222]. Prolonged use is necessary for it to be efficacious[222]. It is normally used either as a tea or a tincture[222].
Known Hazards
None known
Detailed Information
Additional Information
Title: Crataegus apiifolia Parsley-Leaved Hawthorn