Blackberry, Shrubby blackberry

Rubus fruticosus

Blackberry, Shrubby blackberry - Main image

Basic Information

Family: Rosaceae

Genus: rubus

Plant ID (slug): rubus-fruticosus

Numeric ID: 23386

USDA Hardiness: 5-9

Ratings

Physical Characteristics

Rubus fruticosus is a deciduous Shrub growing to 3 m (9ft) by 3 m (9ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 6 and is not frost tender. It is in leaf from March to November, in flower from May to September, and the seeds ripen from July to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects, Apomictic (reproduce by seeds formed without sexual fusion). The plant is self-fertile. It is noted for attracting wildlife. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in nutritionally poor soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils and can grow in very acid and very alkaline soils. It can grow in full shade (deep woodland) semi-shade (light woodland) or no shade. It prefers moist soil and can tolerate drought. The plant can tolerates strong winds but not maritime exposure.

Distribution

Europe, including Britain, to the Mediterraneanand Macaronesia.

Habitats

Woodland Garden Sunny Edge; Dappled Shade; Shady Edge; not Deep Shade; Hedgerow;

Edible Uses

Edible Parts: Fruit Leaves Root Shoots Edible Uses: Tea Fruit - raw or cooked[5, 7, 9, 12, 183]. The best forms have delicious fruits and, with a range of types, it is possible to obtain ripe fruits from late July to November[K]. The fruit is also made into syrups, jams and other preserves[238]. Some people find that if they eat the fruit before it is very ripe and quite soft then it can give them stomach upsets[K]. Root - cooked. The root should be neither to young nor too old and requires a lot of boiling[7]. A tea is made from the dried leaves[21] - the young leaves are best[61]. The leaves are often used in herbal tea blends[238]. Young shoots - raw. They are harvested as they emerge through the ground in the spring, peeled and then eaten in salads[244].

Medicinal Uses

Antidiarrhoeal Astringent Depurative Diuretic Dysentery Tonic Vulnerary The root-bark and the leaves are strongly astringent, depurative, diuretic, tonic and vulnerary[4, 7, 9, 165, 254]. They make an excellent remedy for dysentery, diarrhoea, haemorrhoids, cystitis etc, the root is the more astringent[4, 238]. Externally, they are used as a gargle to treat sore throats, mouth ulcers and gum inflammations[238, 254]. A decoction of the leaves is useful as a gargle in treating thrush and also makes a good general mouthwash[7].

Known Hazards

None known

Detailed Information

Additional Information

Title: Rubus fruticosus Blackberry, Shrubby blackberry