Korean Mountain Ash

Sorbus alnifolia

Korean Mountain Ash - Main image

Basic Information

Family: Rosaceae

Genus: sorbus

Plant ID (slug): sorbus-alnifolia

Numeric ID: 23517

USDA Hardiness: 4-7

Ratings

Physical Characteristics

Sorbus alnifolia is a deciduous Tree growing to 15 m (49ft) by 8 m (26ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 6. It is in flower in May, and the seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil. The plant can tolerates strong winds but not maritime exposure.

Distribution

E. Asia - China, Japan, Korea.

Habitats

Woodland Garden Canopy;

Edible Uses

Edible Parts: Fruit Edible Uses: Fruit - raw or cooked[74, 105]. The fruit is about the size of a pea, up to 14mm long[266], and is produced in fairly large bunches making it easy to harvest[200]. The flavour is reasonably mild and somewhat mealy[K].

Medicinal Uses

None known

Known Hazards

The seeds probably contain hydrogen cyanide. This is the ingredient that gives almonds their characteristic flavour. Unless the seed is very bitter it should be perfectly safe in reasonable quantities. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Detailed Information

Additional Information

Title: Sorbus alnifolia Korean Mountain Ash