Asafoetida - Devil's Dung. Hing (Indian), Asafetida

Ferula assa-foetida

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Basic Information

Family: Apiaceae or Umbelliferae

Genus: ferula

Plant ID (slug): ferula-assa-foetida

Numeric ID: 21478

USDA Hardiness: 7-10

Ratings

Physical Characteristics

Ferula assa-foetida is a PERENNIAL growing to 2 m (6ft) by 1.5 m (5ft). See above for USDA hardiness. It is hardy to UK zone 8. It is in flower in July. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers dry or moist soil.

Distribution

W. Asia - Afghanistan to Iran.

Habitats

Cultivated Beds;

Edible Uses

Edible Parts: Leaves Root Shoots Edible Uses: Condiment Gum Leaves and young shoots - cooked as a vegetable[2, 4, 177, 183]. The plant has a foetid odour, but this disappears when it is boiled[2]. The cabbage-like folded heads are eaten raw as a delicacy[183]. Root - cooked[2, 4]. It needs to be steeped in order to remove a bitterness[74]. A starch extracted from the roots is used to make a porridge[74]. A gum-resin from the root is used as a food flavouring[171]. It is an essential ingredient of Worcester sauce, it is also used to flavour a wide range of dishes and drinks[183]. It is popular in natural food cuisine as a garlic substitute[183]. The resin obtained from this plant is probably the foulest-smelling of all herbs, with a sulphurous garlic-like odour[7, 238]. It is so nauseating to some people that it has been nicknamed 'dung of the devil'[7]. However, in judicious quantities it gives a surprisingly pleasant flavour to many foods[238].

Medicinal Uses

Alterative Antiperiodic Antispasmodic Aphrodisiac Cardiotonic Carminative Deobstruent Deodorant Expectorant Laxative Parasiticide Sedative Stimulant Tonic Asafoetida is a very effective medicinal herb that acts mainly on the digestive system, cleansing and strengthening the gastro-intestinal tract[238]. It is much used in the Ayurvedic tradition[238]. The gum-resin contains a volatile oil that is as persistent in aroma as garlic. They leave the body via the respiratory system and aid the coughing up of congested mucous[254]. The pungently flavoured gum-resin that is obtained from the root is alterative, anthelmintic, antiperiodic, antispasmodic, carminative, deobstruent, deodorant, expectorant, laxative, sedative and stomachic[7, 21, 176, 218]. It is used in the treatment of simple digestive problems such as wind, bloating, indigestion and constipation, and also for respiratory problems such as bronchitis, bronchial asthma and whooping cough[254]. It is also used as a circulatory stimulant, lowering blood pressure and thinning the blood[7, 21, 165, 176, 254]. The resin has a synergistic effect on other herbal preparations such as camphor, valerian and nux-vomica[7]. It is used in tincture as a mild cardio-tonic[7]. As an aphrodisiac [301]. See below under 'Uses notes' for details on harvesting the resin.

Known Hazards

Do not use orally. Avoid during pregnancy as possible increased bleeding. Topical use may cause skin irritation [301].

Detailed Information

Additional Information

Title: Ferula assa-foetida Asafoetida - Devil's Dung. Hing (Indian), Asafetida