Kamchatka thistle
Cirsium kamtschaticum
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Basic Information
Family: Asteraceae or Compositae
Genus: cirsium
Plant ID (slug): cirsium-kamtschaticum
Numeric ID: 22814
USDA Hardiness: Coming soon
Ratings
Physical Characteristics
Cirsium kamtschaticum is a PERENNIAL growing to 1.8 m (6ft). It is in flower from July to September, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, Lepidoptera (Moths & Butterflies), beetles. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.
Distribution
E. Asia - N. Japan.
Habitats
Cultivated Beds;
Edible Uses
Edible Parts: Leaves Oil Root Edible Uses: Oil Root - cooked[105, 177]. The root is likely to be rich in inulin, a starch that cannot be digested by humans. This starch thus passes straight through the digestive system and, in some people, ferments to produce flatulence[K]. Leaves - cooked[105, 177].
Medicinal Uses
None known
Known Hazards
None known
Detailed Information
Additional Information
Title: Cirsium kamtschaticum Kamchatka thistle