Kamchatka thistle

Cirsium kamtschaticum

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Basic Information

Family: Asteraceae or Compositae

Genus: cirsium

Plant ID (slug): cirsium-kamtschaticum

Numeric ID: 22814

USDA Hardiness: Coming soon

Ratings

Physical Characteristics

Cirsium kamtschaticum is a PERENNIAL growing to 1.8 m (6ft). It is in flower from July to September, and the seeds ripen from August to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees, flies, Lepidoptera (Moths & Butterflies), beetles. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.

Distribution

E. Asia - N. Japan.

Habitats

Cultivated Beds;

Edible Uses

Edible Parts: Leaves Oil Root Edible Uses: Oil Root - cooked[105, 177]. The root is likely to be rich in inulin, a starch that cannot be digested by humans. This starch thus passes straight through the digestive system and, in some people, ferments to produce flatulence[K]. Leaves - cooked[105, 177].

Medicinal Uses

None known

Known Hazards

None known

Detailed Information

Additional Information

Title: Cirsium kamtschaticum Kamchatka thistle