Red Currant, Cultivated currant

Ribes rubrum

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Basic Information

Family: Grossulariaceae

Genus: ribes

Plant ID (slug): ribes-rubrum

Numeric ID: 24255

USDA Hardiness: 4-8

Ratings

Physical Characteristics

Ribes rubrum is a deciduous Shrub growing to 1.2 m (4ft). See above for USDA hardiness. It is hardy to UK zone 5 and is not frost tender. It is in flower from April to May, and the seeds ripen from July to August. The species is hermaphrodite (has both male and female organs) and is pollinated by Bees. The plant is self-fertile. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.

Distribution

Western Europe, including Britain.

Habitats

Woodland Garden Sunny Edge; Dappled Shade; North Wall. By. East Wall. By.

Edible Uses

Edible Parts: Fruit Edible Uses: Fruit - raw or cooked[1, 2, 5, 11]. A pleasant acid flavour, it can be eaten out of hand but is more often cooked in pies, jams etc[K]. There are rather a lot of seeds in each fruit[K].

Medicinal Uses

Antirheumatic Antiscorbutic Aperient Poultice Refrigerant Sialagogue The fruit is antiscorbutic, aperient, depurative, digestive, diuretic, laxative, refrigerant and sialagogue[4, 7, 21]. The leaves contain the toxin hydrogen cyanide[240]. A concoction of them is used externally to relieve rheumatic symptoms[7]. They are also used in poultices to relieve sprains or reduce the pain of dislocations[7].

Known Hazards

The fresh leaves contain the toxin hydrogen cyanide, though details of quantities are not given[240]. This substance is found in several foods, including almonds. In small quantities, hydrogen cyanide has been shown to stimulate respiration and improve digestion, it is also claimed to be of benefit in the treatment of cancer. In excess, however, it can cause respiratory failure and even death.

Detailed Information

Additional Information

Title: Ribes rubrum Red Currant, Cultivated currant