Rivet Wheat
Triticum turgidum
Basic Information
Family: Poaceae or Gramineae
Genus: triticum
Plant ID (slug): triticum-turgidum
Numeric ID: 182
USDA Hardiness: Coming soon
Ratings
Physical Characteristics
Triticum turgidum is a ANNUAL growing to 1.5 m (5ft). It is not frost tender. It is in flower from June to July, and the seeds ripen from August to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Wind. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil. The plant can tolerates strong winds but not maritime exposure.
Distribution
Europe - Mediterranean to W. Asia - Iran.
Habitats
Cultivated Beds;
Edible Uses
Edible Parts: Seed Edible Uses: Seed - cooked[1, 34, 46]. It is usually ground into a flour and used as a cereal for making macaroni, spaghetti, vermicelli etc[183].
Medicinal Uses
None known
Known Hazards
None known
Detailed Information
Additional Information
Title: Triticum turgidum turanicum Khurasan Wheat PFAF Plant Database
Meta Description: Triticum turgidum turanicum is a ANNUAL growing to 1.2 m (4ft). It is not frost tender. It is in flower from June to July, and the seeds ripen from August to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Wind. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It cannot grow in the shade. It prefers moist soil.