Rheum compactum
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Basic Information
Family: Polygonaceae
Genus: rheum
Plant ID (slug): rheum-compactum
Numeric ID: 22129
USDA Hardiness: 5-9
Ratings
Physical Characteristics
Rheum compactum is a PERENNIAL growing to 0.5 m (1ft 8in). See above for USDA hardiness. It is hardy to UK zone 6. It is in flower from July to August, and the seeds ripen from August to September. The species is hermaphrodite (has both male and female organs) and is pollinated by Wind. Suitable for: medium (loamy) and heavy (clay) soils, prefers well-drained soil and can grow in heavy clay soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers moist soil.
Distribution
E. Asia - China.
Habitats
Cultivated Beds;
Edible Uses
Edible Parts: Stem Edible Uses: Leaf stem - cooked[2, 74]. A tart flavour, it can be used as a rhubarb substitute[105].
Medicinal Uses
None known
Known Hazards
Although no specific mention has been seen for this species, the leaves of some if not all members of this genus contain significant quantities of oxalic acid and should not be eaten in any quantity. Oxalic acid can lock up certain minerals in the body, especially calcium, leading to nutritional deficiency. The content of oxalic acid will be reduced if the plant is cooked. People with a tendency to rheumatism, arthritis, gout, kidney stones or hyperacidity should take especial caution if including this plant in their diet since it can aggravate their condition[238].
Detailed Information
Additional Information
Title: Rheum compactum