California Grape, California wild grape

Vitis californica

Physical Characteristics

Vitis californica is a deciduous Climber growing to 9 m (29ft 6in) at a medium rate. See above for USDA hardiness. It is hardy to UK zone 7 and is not frost tender. It is in flower from June to July, and the seeds ripen from September to October. The species is hermaphrodite (has both male and female organs) and is pollinated by Insects. Suitable for: light (sandy), medium (loamy) and heavy (clay) soils and prefers well-drained soil. Suitable pH: mildly acid, neutral and basic (mildly alkaline) soils. It can grow in semi-shade (light woodland) or no shade. It prefers dry or moist soil.

Distribution

South-western N. America - Oregon to California.

Habitats

Woodland Garden Sunny Edge; Dappled Shade;

Edible Uses

Edible Parts: Fruit Leaves Edible Uses: Fruit - raw, cooked or dried for winter use[105, 161, 177, 257]. It can also be made into jellies, pies etc[183]. The fruit is quite juicy but is very small. The fruit is about 8mm in diameter[200], but it has a thin flesh and is of little value even in America for its fruit[11, 200]. Young leaves are wrapped around other foods and then baked, they impart a pleasant flavour. Young tendrils - raw or cooked. A pleasantly sour snack when eaten raw[183].

Medicinal Uses

None known

Known Hazards

None known